Paneer pasanda is a savoury dish with paneer sandwiches and a tangy gravy.
This recipe is super tasty but it takes a bit of time to prepare it.
Paneer needs to be stuffed with dryfruits and chutney to make a sandwich
and carefully fried. Gravy for the
paneer pasanda is kept a bit tangy yet cream nd cashew paste is added to make
the gravy rich. As i said its time taking.... but the end product is really
worth it. Paneer pasanda... as the name says paneer to everybody's liking, I am
sure everybody's gonna like it.
